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	<title>Endleofon &#187; book publishing</title>
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		<title>How Much Is A Book Worth?</title>
		<link>http://www.endleofon.com/http:/how-much-is-a-book-worth/</link>
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		<pubDate>Wed, 23 Dec 2009 09:43:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Memes]]></category>
		<category><![CDATA[book pricing]]></category>
		<category><![CDATA[book publishing]]></category>
		<category><![CDATA[fungible]]></category>
		<category><![CDATA[Value]]></category>

		<guid isPermaLink="false">http://www.endleofon.com/?p=671</guid>
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Our favorite Italian restaurant recently sent us a note with the news that truffle season was upon us once again and we might consider coming in for a few grams of the freshly shaved fungi on our pasta, for a princely supplemental increment of $60 a garnish. Seems reasonable, in a way, when I discover that white Alba truffles are up at $3000 a pound this season.
Which brings me to book pricing. Why do we [...]]]></description>
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<p><a href="http://www.endleofon.com/wp-content/uploads/2009/12/truffle-finder.jpg"><img class="alignleft size-full wp-image-672" title="truffle finder" src="http://www.endleofon.com/wp-content/uploads/2009/12/truffle-finder.jpg" alt="" width="290" height="151" /></a>Our favorite Italian restaurant recently sent us a note with the news that truffle season was upon us once again and we might consider coming in for a few grams of the freshly shaved fungi on our pasta, for a princely supplemental increment of $60 a garnish. Seems reasonable, in a way, when I discover that white Alba truffles are up at $3000 a pound this season.</p>
<p>Which brings me to book pricing. Why do we sell books as if they were potatoes when many of them are actually more like truffles? When something is generic and fungible (which has nothing to do with fungi &#8212; I looked it up so you don&#8217;t have to), supply and demand determines the price. <span id="more-671"></span>Hard coal, everyday sea salt, water, topsoil. They go for the same price, everywhere, because it&#8217;s all the same.</p>
<p>And that&#8217;s about where we are with book pricing right now. Because books, on the surface, tend to resemble each other &#8212; paper with ink on the inside, covers and a spine on the outside &#8212; publishers tend to price them as if they were all hardly more differentiated than branded topsoil. But I&#8217;ll bet that for the avid reader of romance novels, Nora Roberts and Diane Palmer are not interchangeable. Fiction readers are addicted to the author, not the just the genre. Yet we price fiction as if it&#8217;s generic.</p>
<p>What about non-fiction books that we urgently need? Someone in your family becomes ill with Kukla Fran &amp; Ollie syndrome that the doctor can&#8217;t take the time to fully explain. What do you do? You rush out and buy the very best book you can find about the rare disease. Do you carefully compare prices on all the books that address the issue while your loved one hovers between life and death? I doubt it. You look for the publication date, the credibility of the author, the quality of the review and endorsements. And you buy it, whether it&#8217;s priced at $9.95, $24.95 or maybe even $49.95.</p>
<p>Salespeople buy, on average, seven books a year. Salespeople face tough challenges every single day, and the good ones are constantly seeking ways to increase their productivity. A great sales book that really changes the effectiveness of a salesperson can be a genuine goldmine for the reader. To the right salesperson, the right book might mean an additional income of $100,000 dollars a year, or much more. And many sales books are worthless. Can you explain to me why both the valuable and worthless might carry the same retail price of $16.95?</p>
<p>Maybe one reason publishers price their books as if they were commodities, when in fact they are anything but, is because they fear they aren&#8217;t able to present a persuasive case for the true value of their books. &#8220;It may be worth $50 or $100, but if we put that kind of a price on it, no one would even pick it up.&#8221; And that&#8217;s true, if we don&#8217;t know who the author is, if the endorsements aren&#8217;t convincing, if the tidbits on the back cover aren&#8217;t irresistible.</p>
<p>When I was starting my publishing consulting business fifteen years ago, I was living in Aspen, and my nearest great book store was <em>The Tattered Cover</em> in Denver. When I finally got a chance to get to the store to see what kind of help I could find for launching my business, I discovered a pile of slipcased shrink-wrapped double notebooks called <em>The Complete Marketing Handbook for Consultants</em>, by Don M. Schrello. The price was $235. I took the liberty of slitting the shrink-wrapping and sampled the notebooks. I found letter forms, contracts, pricing guidelines, legal and strategy guides &#8212; everything I needed to start my business. I bought the set and used it as my guide. What was the real value of Schrello&#8217;s book to me? Much more than $235.</p>
<p>If we can&#8217;t figure out ways to convince our prospective book buyers of the unique value of our books, we will be inclined to take the easy route, treat our books as commodities and price them as such. But when publishers get the courage to examine what they really are worth to the audience that needs or wants them, publishers can then price based on value. It took Scholastic a while to catch on, but look what happened when they finally realized they had addicted several millions kids (okay, and some adults, too) to Harry Potter. The first three hardcovers were priced at $24.95. By book four,<em>Goblet of Fire</em>, Scholastic screwed their courage up a little and raised the price to $29.99. You can just imagine the fretting around that conference table when that risk was taken. Someone &#8212; come on, you know who you are &#8212; surely said, &#8220;If we price it that high, we&#8217;ll kill our sales.&#8221; Riiiight. And then, for the final book, which could have been priced as high as an Xbox, it came out at a courageous $34.99. Now I realize that the retail price was hammered by Amazon, but the point is &#8212; the publisher gets paid on the wholesale price no matter how idiotic Amazon wants to be.</p>
<p>How can publishing move toward value pricing? It may start when an editor or publisher decides they&#8217;re willing to experiment in order to find what the true value is for three or four night&#8217;s joy curled up with a favorite author. Or when a publisher chooses to take the time and calibrate carefully what the right information is worth to someone who&#8217;s career, health, or marriage depends on it. Two years with Dr. Krausenheimer over here or two weeks with this little book. Your choice.</p>
<p>You&#8217;ll have to excuse me for a moment.</p>
<p>&#8220;Ah, waiter! Could you shave a little more of that truffle on our pasta?&#8221;</p>
<p>Yes, I know it&#8217;s outrageously expensive. But it&#8217;s worth it.</p>
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		<title>Michiko Kakutani Is Destroying The Fabric Of American Culture</title>
		<link>http://www.endleofon.com/http:/michiko-kakutani-is-destroying-the-fabric-of-american-culture/</link>
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		<pubDate>Sun, 13 Sep 2009 22:43:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[On the Media]]></category>
		<category><![CDATA[book publishing]]></category>
		<category><![CDATA[book reviews]]></category>
		<category><![CDATA[filters]]></category>
		<category><![CDATA[Frank Bruni]]></category>
		<category><![CDATA[Michiko Kakutani]]></category>
		<category><![CDATA[New York Times]]></category>
		<category><![CDATA[NY Times]]></category>
		<category><![CDATA[Tom Friedman]]></category>

		<guid isPermaLink="false">http://www.endleofon.com/?p=512</guid>
		<description><![CDATA[Nothing compares with Tom Friedman, who plays the Times as his personal Wurlitzer. When Tom has an idea, a Big Idea, the Times shakes with excitement and the World listens. Here’s how it starts, quietly, innocently: In a column from Mexico on April 1, 2004, Friedman waits until paragraph #4 before he slips it in.]]></description>
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<p><a href="http://www.sindellinnovation.com/endleofon/wp-content/uploads/2009/09/bookstalls1.jpg"><img class="alignleft size-medium wp-image-513" title="bookstalls" src="http://www.sindellinnovation.com/endleofon/wp-content/uploads/2009/09/bookstalls1.jpg" alt="" width="180" height="106" /></a>Oh to sing the joys of Sunday morning with the <em>NY Times Book Review </em>section, where we can discover which books are going to get their second <em>Times</em> review. This morning the winner was E.L. Doctorow&#8217;s novelistic treatment of the hoarding Collyer brothers, a story apparently of immense import to the editors of the <em>Times.</em> Our first indication that Doctorow was about to get a Full Friedman wasn&#8217;t Michiko Kakutani&#8217;s review in the daily <em>Times</em> on August 31st. No, it was the PR-generated almost completely coincidental <em>At Home with E.L. Doctorow</em> by Steven Kurtz that ran in the <em>Times</em> on September 2nd with a lovely photo revealing to our great relief that the Doctorow home, unlike the Collyers&#8217;, is incredibly neat.</p>
<p>For the last few years I have ever-so-slowly come to realize that if someone at the <em>Times </em>thinks your book ought to enter the zeitgeist, you get a second review &#8212; like the one that ran this morning with even more pictures of the Collyers&#8217; dump. Thank you Michiko. I wasn&#8217;t sure I wanted to read about the hoarding brothers with that first review, or even the up-close story about Doctorow, but with that third review, you&#8217;ve hammered it home. I give up. No more reviews! I&#8217;ll buy the book!</p>
<p>Like hell.</p>
<p><span id="more-512"></span>Depending on your sources, there are 50 to 100,000 new mainstream books published in the U.S. each year. And since books are and have been for the last five centuries or so the primary way important new ideas enter and enrich our civilization, newspaper book editors function as one of the most important filters in our world. The <em>NY Times</em> is the overwhelmingly dominant force for news and information in our culture. The <em>Senior Book Reviewer</em> at the <em>Times</em>, then, is one of the most important gatekeepers in American culture, if not <em>the </em>most important.</p>
<p>That most powerful person is Michiko Kakutani, Senior Book Reviewer, followed by Sam Tanenhouse, <em>Editor of the Sunday Book Review</em>. Weirdly, they apparently never compare notes to see who is reviewing what since they have a duplicate review almost every week. Now this would not be so terrible, but the <em>NY Times</em> weekday edition only publishes about 312 book reviews a year. The Sunday Book Review does some 800, so between them they have 1100 slots for new books each year. One would reasonably think that reviewing some 40 to 50 books <em>twice</em> each year is kind of an insane waste of precious ink, not to mention zeitgeist space.</p>
<p>I went looking for the important books of 2008 to see if any got overlooked by the <em>NY Times</em> and its bizarre approach to its responsibilities. Of the <em>NY Times</em>&#8217;s own list of the Best Books of 2008, it seems they managed to review all of them. Not surprising. But how about <em>The Economist</em>&#8217;s Most Important books in 2008? Ignoring the rare book that would be of interest to Brits only (actually, there was only one &#8212; <em>Britain Since 1918</em> by Marquand and it looks to me to be even more interesting than needing to know how those Collyers brothers managed to cram so much crap into their apartment 50 years ago) easily one-half of <em>The Economist</em>&#8217;s picks never passed the sniff test over at the <em>NY Times</em>. Americans were denied reviews of many of the most important books of the year, including Joseph Stiglitz&#8217;s and Linda Bilmes&#8217;s <em>The Three Trillion Dollar War</em>, Lawrence Freedman&#8217;s <em>A Choice of Enemies: America Confronts the Middle East</em>, and even Henry Hitching&#8217;s delight about the development of English: <em>The Secret Life of Words</em>. That&#8217;s a serious loss to the culture. Does anybody else worry when the <em>NY Times</em> didn&#8217;t review at least half of the important books of 2008?</p>
<p>As an ex-publisher and as someone who has helped a number of people get successfully published, I have often told a cautionary tale of my experience on the fourth floor of the <em>NY Times</em> some twenty years ago. I was being interviewed by Timesman Ed McDowell about a book that was about to become a huge bestseller. When the interview was done, I asked if I could get a tour of the place. Eventually we came to a ten by ten foot square space, bounded on all four sides by a counter. Dumped into that forbidden space were boxes and envelopes containing fresh review copies of thousands of books. I asked McDowell who decides which of these thousands of books would get reviewed. He gave me the look one saves for idiots and finally explained that rarely do any of these books get looked at. &#8220;Occasionally, a reviewer will come by and fish one out, and sometimes even review it.&#8221; I was and am nauseated at the thought.</p>
<p>Which brings me conveniently to the Full Bruni which occurred from July to September just past. Turns out if you really want to get reviewed by the <em>Times</em>, it really helps if you are also employed by the <em>Times</em>. It began quietly enough on July 19, when the <em>Times</em>&#8217;s <em>Magazine</em> ran a much-promoted 7500 word piece by Frank Bruni (who was shifting from Food Editor to Magazine Contributor), &#8220;I Was A Baby Bulimic.&#8221; Wow! A shocking personal disgusting confession. I&#8217;m glad that&#8217;s the last we&#8217;re going to hear about that. Not so fast. On August 19, entirely by coincidence, the <em>S</em>unday<em> Book Review</em> accompanied my banana pancakes with a gushing review of Bruni&#8217;s book, <em>Born Round</em>.</p>
<p>Two hits so far. But there&#8217;s always more. On August 29, <em>The News of the Week in Review</em> (that&#8217;s the section that tells us the most important stories in the whole world, no kidding) offered a front page story by Bruni, <em>Parenting and Food: Eat Your Peas. Or Don&#8217;t. Whatever</em>. Golly, I didn&#8217;t realize at first how important Bruni&#8217;s book was. I guess I&#8217;d better give in and buy it. But just to be sure no one missed it, the <em>Times</em> gave Bruni&#8217;s incredibly important book just one more review in the daily paper on August 25th.</p>
<p>Fortunately, the book was on the Times&#8217;s Bestseller list by September 3. Or they&#8217;d still be running weekly reviews and stories by Bruni and his over-fed childhood until all of us can just gag, too.</p>
<p>Nothing compares with Tom Friedman, who plays the <em>Times</em> as his personal Wurlitzer. When Tom has an idea, a Big Idea, the <em>Times </em>shakes with excitement and the World listens. Here&#8217;s how it starts, quietly, innocently: In a column from Mexico on April 1, 2004, Friedman waits until paragraph #4 before he slips it in. Just look at this remarkable level of craft at work: &#8220;Mexico&#8217;s problem, in a nutshell, is this: The world is flat &#8212; or at least getting flatter.&#8221; Here indeed is the master at work. Nothing uppercased, nothing to get too suspicious about. The world just happens to be flat (not yet Flat) &#8211; have you noticed? Friedman is launching a new meme. Stand by.</p>
<p>A few months later, on June 27, he breaks our hearts by shocking us with the news: &#8220;This is my last column for three months. I&#8217;m taking a sabbatical to finish (please note that word, finish) a book about geopolitics, called &#8220;The World Is Flat.&#8221;" Ohmygod. Flat has gone uppercase, and publishing will never be the same again.</p>
<p>Friedman goes silent for a lengthy period, but now the book is ready. The <em>Times</em> is stirred to life with a massive 5165 word piece in the Sunday Magazine by Friedman: &#8220;It&#8217;s a Flat World After All.&#8221; Is that thrilling, or what? And then on April 24 you could turn to the <span style="text-decoration: line-through;">publishing stock exchange</span>, ah, Bestseller List, and see <em>The World is Flat</em> on the list on April 24.</p>
<p>By this time, Friedman needed a review or reviews like Reagan needed more jellybeans. But the wheels were already in motion and there&#8217;s nothing harder to stop than a juggernaut.  The first Official New York Times Review came on April 30 written by Joseph Stiglitz, no less, and just to be sure you got how important this book was, Fareed Zakaria cleaned up after the elephants with his Sunday <em>Book Review</em> piece on May 1, 2005. The Full Friedman had taken just over a year. Was it over? Yes, except for the weekly columns for the next year or so that couldn&#8217;t resist the regular &#8220;flat&#8221; observation every sentence or two.</p>
<p>Full disclosure: My recent book <em>The Genius Machine &#8212; 11 Steps That Turn Raw Ideas Into Brilliance</em> was, sadly, passed over by the <em>Times</em> just like tens of thousands of others. But I have published and produced many other books that were reviewed by the <em>Times</em> or have made the bestseller lists, so I&#8217;ve had my fair share.</p>
<p>I do have a modest request for Ms. Kakutani and the <em>Times</em>. America&#8217;s in trouble. Newspaper book reviewers are getting fired left and right. Retail stores that give us the chance to browse the New Fiction and New Non-Fiction tables are disappearing. The marketplace for ideas is weak and getting weaker.</p>
<p>We need to know about the truly important books that get published every week that actually might inform us and help us understand the world better. How about just one review maximum per book and just one feature story. (Okay, maybe an exception for J.K. Rowlings.) That would make some precious room for additional new voices and ideas. We desperately need them.</p>
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